original
smoked
jalapeno
This traditional Cajun delicacy is made with a blend of rice, pork, and liver and seasoned with onion, bell pepper, green onions, and Cajun spices. Boudin tastes great on its own and is often eaten in South Louisiana as a hot crumbly snack.
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12 oz
This traditional Cajun delicacy is made with a blend of rice, pork, and liver seasoned with onion, bell pepper, green onions, and Cajun spices and seasoning, and smoked to give it extra flavor. Boudin tastes great on its own and is often eaten in South Louisiana as a hot crumbly snack. It also makes a great stuffing.
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12 oz
This traditional Cajun delicacy is made with a blend of rice, pork, and liver seasoned with onion, bell pepper, green onions, Cajun spices and seasoning, and jalapeños for a spicier flavor. Boudin tastes great on its own and is often eaten in South Louisiana as a hot crumbly snack.
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12 oz