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Tailgate Season

Pack the coolers, lower the tailgates and throw on your “Kiss the Chef” apron … It’s football season! As the official smoked sausage of LSU athletics®, we’ve got you covered from appetizer to main course, all from under your tent. Manda Fine Meats has been a staple on the tailgating scene since 1947, and the…

Grilling Season

Whether you call it a grill-out or a backyard barbecue, you know we’re talking about the same thing! Quality time, spent with friends and family, all in the name of perfect grill marks or smoked meat. At Manda Fine Meats, we’re passionate about a perfectly seasoned summer … because an occasion dedicated to good food…

Crawfish Season

It’s that time of year again, Louisiana! It’s spring in the southeast, and suddenly every Cajun worth their (seasoned) salt is on the hunt for those delicious mudbugs. Crawfish season starts in late winter and continues on through early summer, peaking from March to June. Now, where to snag these tasty critters? Well, you can…

Manda Fine Meats Becomes ‘The Official Smoked Sausage of LSU Athletics’

BATON ROUGE — Manda Fine Meats is now the Official Smoked Sausage of LSU Athletics. The company announced the four-year partnership with LSU Athletics today, which kicks off immediately. “LSU Athletics is excited to welcome Manda Fine Meats as the ‘Official Smoked Sausage of LSU Athletics,’” said Lance Burgos, general manager of LSU Sports Properties….