Pork Sausage
Beef Smoked Sausage
Boudin
Andouille
Red Hots
Cooked Roast Beef
Corned Beef
Old Fashioned Ham
Honey Cured Ham
Deli Style Ham
Diced Cooked Ham
Honey Cured Turkey Breast
Hog Head Cheese
Cracklins
Bacon
original
This Cajun-style, smoked pork sausage is seasoned with a few basic seasonings and spices. Andouille is a traditional ingredient in Louisiana gumbo, and tastes great in many dishes.
Links
12oz
New Year’s Black Eyed Pea Jambalaya
Chicken and Andouille Gumbo (stovetop)
Cajun Andouille Chicken Pasta