Categories

Entrees

Tailgate

Ingredients
  • Manda Roast Beef, sliced
  • sliced cheese or Cheez Whiz
  • potato rolls
  • onion
  • bell pepper
  • remoulade sauce
  • olive oil
Manda Products
Roast Beef
Cooking Instructions
  • 1

    Dice the onion and bell pepper.

  • 2

    Place the diced onion and pepper onto a sheet of aluminum foil and drizzle olive oil on top.

  • 3

    Wrap the aluminum foil around the vegetables, place the pouch on the grill, and grill until cooked (10-20 min). Set aside.

  • 4

    Slice the potato rolls in half lengthwise.

  • 5

    Make your sliders by adding roast beef, cheese, grilled onion and bell pepper, and remoulade sauce to the rolls.

    + Flavor Tip
    You can use your favorite sliced cheese or Cheez Whiz.
  • 6

    Place the sliders on the grill over indirect heat and grill until the bread is crisp and the cheese is melted. (You can place the sliders directly onto the grill or wrap them in aluminum foil first.)

Other Original Recipe